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Articles and News
539 Results Found
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Robot Sales in North America Continue Record Surge into 2022
Association for Advancing Automation VP Alex Shikany will discuss the latest about how companies solve labor shortages with robotics at Automate June 6 in Detroit. -
IAR Systems Enables NTT DOCOMO to Innovate Smart Agriculture Platform
NTT DOCOMO appreciates the scalable development environment and the advanced compiler features in IAR Embedded Workbench for Arm. -
Testing Data Shows SICK Solutions Provide Reliable Measurement of Hydrogen for Energy Industry
Measurement technology from SICK reliably and safely measure the flow of hydrogen-methane gas mixtures up to admixtures of 30% hydrogen. -
KUKA Highlights New Range of Hygienic Food Processing Automation at IPPE
With cleanliness and safety at the forefront of meat, poultry, egg and other fast moving consumer goods processing, KUKA Robotics spotlighted its expansive product range of automation solutions specifically for that market sector at the International Production & Processing Expo held in Atlanta. -
NORD Drivesystems to Present Specialized Solutions for the Poultry and Meat Industry at IPPE 2022
From production to processing, as well as packaging applications, NORD’s drive systems are built for long service life and high performance. -
Achieving Water Authority Compliance with Automated Wastewater Treatment for Food Processing
Automated wastewater treatment systems can help food processors remain in compliance with EPA and local standards, while significantly reducing the cost of treatment, labor and disposal. -
Ken’s Foods Selects Westfalia Technologies to Automate New Atlanta-Area Warehouse
Westfalia Technologies, Inc., a leading provider of logistics solutions for manufacturers and distributors, announces its automation technology will be installed in the new Ken’s Foods, Inc. warehouse located in McDonough, Georgia. -
ABB’s Automation and Electrification Solutions to Help South American Barley Malt House Boost Production
Global technology leader ABB now responsible for automation and electrification as plant increases process production from 140,000 to 220,000 tons of barley malt per year. -
Picking the Way to a Better Asparagus Future with Robotic Harvesting
A robotic asparagus harvester project led by growers and supported by the Government is set to reinvigorate the New Zealand asparagus industry, by alleviating ongoing labour challenges. -
Triton Innovation Rises to the Occasion to Help a Commercial Bakery
Triton Innovation, LLC.’s leading expertise in manufacturing and supplying equipment for a broad range of food handling and processing applications caught the attention of a commercial bakery. -
Leading Engineering Firm Drives Automation Partnership with Siemens
The automation division of a multi-disciplinary engineering firm has been chosen among a select few to partner with technology giant Siemens. -
Delta: Controlling the Bake of the Perfect Loaf
Baking the perfect loaf, and in large enough quantities, demands furnaces that accurately control the process from beginning to end. This was precisely the task faced by Mechatronics Ltd., a system integrator and official distributor of Delta motion, drive, control and robotics products based in Bulgaria. -
Woolworths Selects Vanderlande’s STOREPICK Solution for its New Sydney DC
Vanderlande has signed a new contract with Australia’s largest food and grocery retailer, Woolworths, to deliver STOREPICK, a robotised, end-to-end automated case picking (ACP) warehouse solution. -
Hopped-Up Homebrew Automation
When this homebrewer wanted to take his craft to the next level, he found that AutomationDirect PLCs and other products were fermentation friendly. -
Time-Sensitive Networking is Becoming the Bread and Butter for Automation in the Food Industry
Thomas Burke, Global Strategic Advisor at CLPA, looks at how food and beverage manufacturers can set up advanced traceability and transparency across their enterprises. -
Fostering Future Net Zero with Sustainable Food Manufacturing
Here, James Sopwith, group strategic account director at multi-disciplinary engineering firm, adi Group, discusses engineering’s part in supporting a smarter, healthier and altogether more sustainable food manufacturing operation. -
How AI Can Help the Food Industry Address Two of its Biggest Expenses
The food sector currently accounts for around 30% of the world's total energy consumption and contributes over 20% of the total GHG emission. Further, it is expected that the energy consumption will increase by 5% in the next five years in the food processing sector, adding to manufacturers' annual operating costs. All this means there is a strong need for food companies to adopt sustainable practices and measures. -
Advancing the Future of Food Manufacturing with Acellular Agriculture
Here, James Sopwith, managing director of adi Projects, a division of the leading multidisciplinary engineering firm adi Group, discusses how hot demand for sustainable food production can be enhanced and developed further with core engineering skillsets. -
Getting Ahead the Healthy Way
Food manufacturers must automate to balance quality and demand. -
Interact Analysis and A3 Sentiment Survey Reveals Buoyant Optimism of Automation Industry
Between mid-February and mid-March 2021, we surveyed 200 respondents from automation-related companies around the world with combined revenues of $50bn. The results are overwhelmingly positive.




















