Articles and News

By Dr Khasha Ghaffarzadeh, IDTechEx Agriculture is facing major long-term challenges. Some forecasts suggest that world population is set to grow by 2.3 billion by 2050. This, together with rising global income levels that typically increase food demand per capital, would require raising food production in 2050 by 70% compared to 2005 levels.

Lasers are providing successful results at a vineyard in Sonoma County, California. This is the first time the laser bird repelling technology is used in California. Since adopting the robotic laser, the vineyard has achieved a 99.8 % bird reduction and annually saved around 25,000 USD.

The lab is part of CSU’s Fermentation Science and Technology (FST) program. Support from both the university and members of the Rockwell Automation PartnerNetwork program was vital to getting the brewery operational.

By Robert Glass, ABB It’s widely understood that improving the efficiency of equipment and processes will make a business more competitive and reduce operational costs. This article explains how to reduce sugar plant carbon emissions.

In his new role at ABB, Gilliam will lead a team that represents all of ABB’s current business units. The team will take responsibility for educating and informing food manufacturers on the impact digitalization is having on the industry

METTLER TOLEDO’s new food guides are designed to help manufacturers improve their understanding of food-safety standards and introduce them to processing equipment and solutions that can help operations become more efficient:

The Group has acquired Blue Ocean Nova AG, a manufacturer of innovative inline spectrometers for monitoring quality-relevant process parameters. The company’s 15 employees located in Aalen, Germany will be retained.

Today, the KarmaCap manufacturing process features automated production using Emerson’s Branson SW300 servo-driven spin welders to produce caps that are free from the issues associated with snap-fit seals –improving production efficiency and eliminating nearly all rejects.

Endress+Hauser has invested 4.9 million euros in a new building in Lyon. As well as 25 sales and service employees from Endress+Hauser, nine employees from the European headquarters of Kaiser Optical Systems will move into the new facility.

The event is the first of its kind from the CTAQ and is an opportunity for small and medium enterprises (SMEs) and large companies to learn about the government’s plans for ensuring sustainability of the Canadian food industry.

Sierra Nevada Brewery, located in Chico, Calif., retrofitted their keg line 16 months ago and has already saved approximately 1 million gallons of water through the use of the System Plast NG Evo dry-running technology, which runs without lubrication or water.

Many of us know well many Texans who are dealing with ravaging flood waters and displacement from their homes. We all want to aid our friends in the Houston area, so if you’re looking for ways to help, anywhere in the world, here are just a few of the charities that are currently focused on helping Houston heal from Harvey.

The Namibia brewing company implemented a Schneider Electric Information Management solution to consolidate data collection and optimize operational visibility across brewing operations.

The work, being undertaken at Yeo Hiap Seng’s (Yeo’s) tea, soft drinks and sauces production plant in Singapore, sees the development of a system using Siemens PCS7 batch technology for S-88 Standard compliance.

By Robert Glass, ABB As food manufacturing plants become more connected through the Industrial Internt of Things (IIoT), the threat of cyber-attacks and how much damage they can do, has increased. This article offers advice on how to ensure your manufacturing process is kept secure.

By Aniket Maindarkar, Infosys The food and farming industries are embracing technological solutions that support sustainable farming and processing. When done well, these innovations can cut costs, promote efficiency, and increase consumer trust by providing transparency into the food supply chain.

The operating system that supported the Tyson Foods' Wisconsin plant's human machine interface (HMI) application was facing obsolescence. The new solution is based on the Rockwell Automation Integrated Architecture system that incorporates both the Logix control platform and FactoryTalk production management software

The 2016 Process Instrumentation and Automation market in the United States, valued at $11.7 Billion, is projected to grow 3.6 percent by 2021 to a total of $14 Billion.

The acquisition will better serve the needs of Meyer Industries’ customer-base by providing a larger platform of research, engineering and manufacturing resources

By Markus Brettschneider, ABB Food and Beverage This article explains how food plant managers can add a similar level of connectivity to retrofit most motors with smart sensors to bring their plants to the digital age.